Edamame Chopped Confetti Salad

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Phase 2 | Serves 1 | Prep time: 5 minutes | Total time: 15 minutes


½ cup edamame, cooked and cooled
1/2 cup chopped broccoli
1/2 cup diced red bell pepper
1/4 cup diced cucumber
1/4 cup diced green onion (scallion), white and green parts
1/4 cup diced pepperoncini
Lime juice to taste
Tamari to taste


In a medium bowl, toss edamame and broccoli with the bell pepper, cucumber, green onion, and pepperoncini. Dress with lime juice and a splash of tamari.

*Note: Because it contains edamame (soy beans), this recipe is only for vegans or vegetarians who do not eat eggs.

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