Nori Rolls

Close up of Nori Rolls with shrimp, avocado, and orange.

On the H-Burn, you will target your body's transformation of food into hormones by facilitating the work of the liver, gallbladder, and thyroid. Remember, we can't just target a given hormone. We have to target the whole hormone-balancing system, and we're going to do it with incredible, delicious recipes like my Nori Rolls! 

This recipe really is so simple. Once you make it a couple of times you will be a nori roll pro!

H-Burn Lunch | Serves 1
Prep time: 15 minutes | Total time: 30 minutes

Ingredients

1 orange
1 tablespoon chopped, fresh mint
1 teaspoon fresh lime juice
1 teaspoon tamari
1/4 teaspoon grated fresh ginger
Pinch of crushed red pepper flakes
6 ounces precooked small shrimp, shelled
2 cups thinly sliced Savoy or regular cabbage
4 nori sheets
4 asparagus stalks, tough ends trimmed
1/4 avocado, sliced into 4 pieces
2 tablespoon sunflower seeds

Directions

  1. Segment and dice the orange, saving the juice. In a large bowl, whisk together the orange chunks and their juice with the mint, lime juice, tamari, ginger, and red pepper flakes. Add the shrimp and cabbage and toss to coat.

  2. Lay a nori sheet down and place one quarter of the filling on one side, leaving andy excess liquid behind in the bowl. Top with one quarter of the asparagus, avocado, and sunflower seeds. Starting with the bottom corner below the filling, roll the nori around the filling in an ice cream cone shape. Seal the edges of the rolls with a little bit of the dressing. Repair for all four nori sheets.
Categories
FAST METABOLISM DIET METABOLISM REVOLUTION FAST METABOLISM CLEANSE FAST METABOLISM FOOD RX THE BURN MAINTENANCE