If you're a fan of rhubarb, here is a delicious recipe that you can enjoy when your metabolism is really craving something sweet. Frozen rhubarb and frozen strawberries make this delicious treat easy to make year-round.

Maintenance | Serves 1
Prep time: 15 minutes | Total time: 20 minutes

Ingredients

1 cup frozen strawberries
3/4 cup unsweetened vanilla almond milk
1/2 cup frozen rhubarb
1/8 cup old-fashioned oats
1 tablespoon raw almond butter or cashews
Stevia or xylitol (optional)
1 1/2 cups chopped peeled jicama

Directions

In a high-powered blender, combine all the ingredients and blend until smooth, adding a little water if it's too thick.