Phase 3 | Serves 7
Prep time: 5 minutes | Total time: 1 hour

INGREDIENTS

1 cup of coconut oil
1 cup of raw cacao
1/2 cup of cacao nibs
1/2 cup raw sunflower seeds
1/2 cup birch xylitol
10 drops of liquid Stevia
1/4 teaspoon of coarse sea salt

DIRECTIONS

1. Mix all ingredients in a saucepan over low heat, until coconut oil is melted. Let simmer for an additional minute.
2. Spoon into a latex candy mold, or you can use small cupcake liners.
3. Refrigerate for a minimum of 45 minutes. Serve and enjoy!
   One serving is a full healthy fat serving. 

*Tip: You can flavor with vanilla, with baking spice or with Dandy Blend to make a mocha chocolate!