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Red Hot Mama Sauce

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Red Hot Mama Sauce

Red Hot Mama Sauce

One of the 10 finalists for the Community Recipe Challenge, this spicy sauce is sure to heat up any snack or meal during Phase 2. It’s spicy and sweet and perfect for dipping your veggies or putting over any Phase 2 meat. Thanks for this super spicy addition, Nancy!

Notes from our taste testers: 

  • “I want to put this sauce on my sauce”
  • “This changes everything”
  • “Where has this sauce been all my life?”

Prep time: 5 minutes
Total time: 7 minutes
Serves: 6
Phase 2

Ingredients

1/2 cup chili paste
1 tablespoon coconut aminos
1 teaspoon mustard
1 teaspoon stevia

Directions

Mix all ingredients together well and serve with the Garden Meatballs, Jicama Fries, or Slow-Cooker Meatloaf with Bacon, and a Phase 2 veggie of your choice.

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