Prep Time: 5 minutes
Total Time: 20 minutes
1 1/2 cups organic pumpkin puree
1 1/2 cups canned coconut milk
2 heaping tablespoons chia seeds
1 teaspoon vanilla
2 teaspoons Xylitol
Optional: Baking spices of your choice
1. Combine all of the ingredients in a bowl and mix fully.
2. Pour the mixture into individual serving dishes and refrigerate until the pudding is set.
3. Serve chilled, garnish with any extra spices you prefer.